4760 Rising Sun Ave, Philadelphia, PA 19120, United States
$ $ Puerto Rican restaurant , Latin American restaurant
286 ratings
Bomba y Plena features a menu centered on Puerto Rican and Latin American cuisine, with a focus on hearty meat dishes accompanied by traditional sides. The menu is organized into categories such as beef, pork, and a dedicated kids menu. Beef options include Churrasco (skirt steak), New York steak, and beef steak with onions, each served with one regular side and a house salad. Pork selections like pork fried meat, pork chops, and Kan Kan pork chops follow the same accompaniment structure. Prices in the main course range from approximately $14.50 for pork dishes to upwards of $27 for premium beef plates. The kids menu offers smaller portions, including skirt steak strips and breaded shrimp, also served with one regular side such as french fries, white rice with beans, tostones, or mofongo, priced around $11. Overall, the menu emphasizes plate meals that consistently come with a side and salad, allowing for balanced and traditional Puerto Rican dining options within a mid-range price bracket of $20 to $30 for main courses.
The menu features a strong emphasis on beef dishes, particularly skirt steak and New York steak, positioned as premium offerings with prices ranging from $27 to $28. Most entrees come with a regular side and house salad, facilitating balanced meal options. Sides vary in price from $5.63 to $8.86, allowing customization and budget-friendly additions such as mashed plantains and white rice with beans. A dedicated kids menu offers smaller portions with regular sides priced around $11.25, catering to younger diners or lighter appetites. The menu structure supports lunch or dinner service, with no specific time restrictions indicated.
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